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Probiotics in Animal Feed Market Size, Share, Industry, Forecast and Outlook (2024-2031)

Published: November 2024 || SKU: AG8428
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Global Probiotics in Animal Feed Market is segmented By Source (Bacteria, Yeast, Fungi) By Form (Dry, Liquid) By Function (Nutrition, Gut Health, Yield, Immunity and Productivity) By Livestock (Poultry, Swine, Ruminants, Aquaculture, Pets, Others) and By Region (North America, Europe, South America, Asia Pacific, Middle East, and Africa) – Share, Size, Outlook, and Opportunity Analysis, 2024-2031

Market Overview

Global Probiotics in Animal Feed Market reached US$ 4.72 billion in 2023 and is expected to reach US$ 10.21 billion by 2031, growing with a CAGR of 10.12% during the forecast period 2024-2031.

Probiotics offer a variety of health benefits to animals, including improved gut health, enhanced nutrient absorption and a potential reduction in the need for antibiotics. The rising demand for animal protein, the focus on animal health and wellbeing, and the restrictions on antibiotic use are driving the growth of this market. Furthermore, a high focus on animal welfare and the role of probiotics in reducing reliance on antibiotics expands the market size.

Probiotics help to boost the immune system of animals, making them less susceptible to diseases. Additionally, probiotics can improve the overall gut health of animals, which can lead to better nutrient absorption and improved growth. The restrictions on antibiotic use in animal feed are also driving the growth of probiotics in the animal feed market. Probiotics offer a natural alternative to antibiotics for promoting animal health and preventing diseases.

Countries of Asia-Pacific have greater demand for meat products like chicken, pork, and beef. According to the OECD-FAO Agricultural Outlook 2022-2031, China is projected to account for most of the total increase in meat production. The report stated that world meat production rose 5% in 2021 to an estimated 339 Mt, led by a large 34% increase in pig meat production in China. Farmers are using probiotics in animal feed to meet this demand by promoting faster growth and better-quality meat.

Market Scope

MetricsDetails
CAGR10.12%
Size Available for Years2022-2031
Forecast Period2024-2031
Data AvailabilityValue (US$)
Segments CoveredSource, Form, Function, Livestock and Region
Regions CoveredNorth America, Europe, Asia-Pacific, South America, and Middle East & Africa
Fastest Growing RegionNorth America
Largest RegionAsia-Pacific
Report Insights CoveredCompetitive Landscape Analysis, Company Profile Analysis, Market Size, Share, Growth, Demand, Recent Developments, Mergers and Acquisitions, New Product Launches, Growth Strategies, Revenue Analysis, Porter’s Analysis, Pricing Analysis, Regulatory Analysis, Supply-Chain Analysis and Other key Insights.

 

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Market Dynamics

Rising Demand for Animal Protein and Focus on Improved Animal Health

The rising demand for animal protein is a major driver of probiotics in the animal feed market. According to OECD-FAO Agricultural Outlook 2022-2031, globally, protein availability from poultry, pork, beef, and sheep meat is projected to grow 16%, 17%, 8%, and 16%, respectively, by 2031. As consumers around the world are increasingly demanding meat, poultry, eggs, and dairy products, there is a need for more efficient and productive livestock farming.

Probiotics improve the growth and yield of animals, thereby meeting the rising demand for animal protein. The high focus of consumers on health and wellness is increasing the consumption of animal protein highlighting the need for an efficient and productive livestock industry. According to FAO, globally, poultry meat is expected to represent 41% of all the protein from meat sources in 2030. The global shares of other meat products are lower representing beef (20%), pigmeat (34%), and sheep meat (5%).

Probiotics offer a solution that meets the growing demand for animal protein while simultaneously promoting animal health and well-being, making them a highly attractive option for the global animal feed industry. Probiotics in animal feed improve gut health and enhance feed conversion. A healthy gut microbiome allows animals to digest food better and extract more nutrients. This leads to better growth and higher yields of meat, milk and eggs.

New Product Introductions

Major players in the market are focussing on the introduction of new and innovative products into the market to meet the rising demand for probiotics in various animal feeds. For instance, in July 2022, Kemin Industries, a global ingredient manufacturer announced the launch of ENTEROSURE, a new probiotic solution. The global company’s next-generation probiotic helps reduce the risk of diseases affecting the intestinal health of poultry and livestock.

Similarly in August 2021, Chr. Hansen, a leading global bioscience company launched science-based probiotics for the pet segment. Hr. Hansen Pet-Prostart, Chr. Hansen Pet-Proessentials And Chr. Hansen Pet-Provital is the line-up of three live probiotics introduced by the company. Further, the approach of using new technology for the use of probiotics in feed production helps in expanding the market in a better manner.

The use of new technologies for better product development also leads to the wide expanse of the market. In August 2023, Austrianova and ProAgni announced that they are coming together to develop and commercialize shelf-stable probiotic additives through the Bac-in-a-Box technology. This is specially used for cattle feed and other farm animals and could mean healthier animals, lower methane emissions, and less antibiotic use.

Lack of Standardization

The lack of standardization of international quality regulations may create obstacles to the growth of global probiotics for animal feed. The inconsistency across regulatory landscapes creates challenges for producers and farmers, hindering market expansion. The lack of standardized regulations can make it difficult for manufacturers to sell their products in different countries. Each country has its own set of rules governing the safety and efficacy of probiotics in animal feed.

The complexity arises due to the absence of a universal standard, forcing manufacturers to lead to a complex web of regulations. To reach a wider market, the manufacturer might need to modify their products or undergo additional approval processes for each region, increasing costs and time to market. Additionally, the high cost of probiotics can make them a less attractive option for some farmers.

Segment Analysis

The global probiotics in the animal feed market are segmented based on source, form, function, livestock and region.

Storage and Stability Advantages of Dry Probiotics in Animal Feed

The global probiotics in the animal feed market are segmented based form into dry and liquid. The dry segment accounted for the largest share. Dry probiotics offer a longer shelf life and are easier to store and transport compared to liquid forms. This is crucial for large-scale animal farming operations. Drying processes involved in the production of dry probiotics help preserve the viability of probiotic microorganisms, ensuring they remain active until consumed by the animals.

In addition, dry probiotics are generally less prone to spoilage and contamination, making them more convenient for handling and mixing with animal feed. The storage, stability and handling advantages of dry probiotics make them, a more practical and cost-effective solution for most animal feed applications.

The new product introductions related to dry probiotics in the animal feed market are maintaining the segment demand in the market. For instance, Phileo by Lesaffre launched Actisaf Sc50 PET in April 2022, the first-ever probiotic to remain viable throughout the entire shelf life of dry pet food. This Saccharomyces cerevisiae yeast probiotic addresses technological challenges related to pet foods blends easily and safely with powder palatants and allows post-extrusion coating of dry food.

Geographical Penetration

Increasing Livestock Population in Asia-Pacific

Asia-Pacific accounted for the largest share of the global probiotics in the animal feed market. Countries like China and India have a massive and growing population of poultry, cattle, and other livestock. This creates a significant demand for animal feed, including probiotics for gut health and improved animal performance.

According to the 20th Livestock Census, the total livestock population in India is 536.76 million, which represents a 4.8% increase from the 2012 census. 514.11 million are located in rural areas, while 22.65 million are located in urban areas accounting for 95.78% and 4.22% respectively. According to USDA, in China Swine production in 2024 is forecast to be 695 million. Pork accounted for 55.95 million metric tons (MMT) whereas calf production in 2024 is 55.5 million.

The greater livestock population and higher demand for animal-based products in this region demand better feed products to support animal health, driving the regional market growth. In addition, consumers are increasingly concerned about animal welfare and the sustainability of livestock farming practices. Probiotics address these concerns by reducing the need for antibiotics and improving the overall health of the animal, boosting the market demand.

Competitive Landscape

The major global players in the market include Chr. Hansen A/S, DSM, Evonik Industries AG, Purina Animal Nutrition LLC, Kerry Group plc, Novozymes A/S, Phileo by Lesaffre, Lallemand Inc., Suguna Foods Private Limited and Asahi Group Holdings, Ltd.

COVID-19 Impact Analysis

COVID-19 had a moderate impact on the global probiotics in the animal feed market. Lockdowns and travel restrictions caused problems in transporting raw materials and finished probiotics products, leading to shortages and price fluctuations. Restrictions and shutdowns affected production facilities, limiting the overall supply of probiotics for animal feed, and creating a negative impact on the market growth with initial challenges initially.

The pandemic heightened awareness of animal health and disease prevention. Farmers looked for ways to boost animal immunity and reduce reliance on antibiotics, leading to increased interest in probiotics. Despite economic downturns, demand for meat products like poultry and eggs remained relatively stable. This encouraged livestock producers to invest in animal well-being and productivity, including using probiotics in feed.

Key Developments

  • In October 2023, Lallemand Animal Nutrition introduced LALPROBIOME, a new platform of innovative microbial solutions tailored for pets. The company's offerings include a broad range of yeast and bacteria-based solutions including prebiotics, probiotics, postbiotics and antioxidants for pet well-being.
  • In November 2020, Evonik Animal Nutrition's business line launched Ecobiol Fizz, the world's first fizzy probiotic tablet for chickens. This unique probiotic helps hens and broilers maintain healthy gut bacteria, especially during stressful times. The product has Bacillus amyloliquefaciens microbial strain and is used to stabilize the intestinal microbiota of broilers and chicken reared for laying.
  • In February 2020, NCIMB launched a new package of services to support manufacturers of probiotic products and feed additives in assessing the suitability of candidate strains. NCIMB offered a new solution to pick the best probiotic strains for animal feed, meeting EU safety guidelines.

Why Purchase the Report?

  • To visualize the global probiotics in animal feed market segmentation-based source, form, function, livestock and region, as well as understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development.
  • Excel data sheet with numerous data points of probiotics at the animal feed market level with all segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as Excel consisting of key products of all the major players.

The global probiotics in animal feed market report would provide approximately 70 tables, 65 figures, and 234 pages.

Target Audience 2024

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies
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FAQ’s

  • Probiotics in animal feed improve gut health, enhance nutrient absorption, and reduce the need for antibiotics, leading to healthier animals and better-quality products

  • Asia-Pacific has a high demand for meat products, coupled with a large and growing livestock population. Probiotics help meet this demand by enhancing animal health and performance, making the region a key market for probiotics in animal feed.

  • Chr. Hansen A/S, DSM, Evonik Industries AG, Purina Animal Nutrition LLC, Kerry Group plc, Novozymes A/S, Phileo by Lesaffre, Lallemand Inc., Suguna Foods Private Limited and Asahi Group Holdings, Ltd.

  • Dry probiotics offer advantages like longer shelf life, easier storage, and transport, making them more practical and cost-effective for large-scale animal farming operations.
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