Global Lecithin Market is segmented By Source (Soybean, Sunflower, Egg, Rapeseed, Others), By Product Type (Organic, Conventional (GM, Non-GM)), By Application (Stabilizer, Emulsifier, Lubricant, Nutritional Supplement, Others), By End-Use Industry (Food & Beverages, Animal Feed, Pharmaceuticals, Cosmetics, Others), and By Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa)
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