Food Encapsulation Market is segmented By Technique Type (Spray-Drying, Spray-bed-drying, Fluid-bed coating, Spray-chilling, Others), By Shell Material (Polysaccharides, Lipids, Emulsifiers, Others), By Application (Functional Foods, Dairy Products, Confectioneries, Dietary Supplements, Others), and By Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa)
$4350
$4350
$4350