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Beverages Flavouring System Market Size, Share, Industry, Forecast and outlook (2024-2031)

Published: January 2024 || SKU: FB4174
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Beverages Flavouring System Market

 

The Global Beverages Flavouring System Market US$ 4.9 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 7.2 billion by 2031. The market is growing at a CAGR of 5.1% during the forecast period 2024-2031. Functional beverages, enriched with various beneficial elements like vitamins, minerals, antioxidants, and probiotics, are witnessing a burst of popularity among health-conscious consumers.

 

There is a growing demand for natural and clean-label ingredients in the beverage industry. Consumers, seeking healthier options, are gravitating toward beverages that are free from artificial flavors and synthetic additives. As a result, there is a rising demand for flavoring systems that utilize natural ingredients, such as fruit extracts, botanicals, and essential oils, to create authentic and clean-label flavors. This trend has a profound impact on the Beverages Flavouring System market, as manufacturers strive to develop flavoring solutions that not only enhance the taste but also align with the health-focused attributes of these beverages. The challenge lies in creating flavors that complement the functional ingredients or mask any undesirable tastes associated with them.

 

Beverages Flavouring System Market Summary and Scope
Metrics Details
CAGR 5.1%
Size Available for Years 2022-2031
Forecast Period 2024-2031
Data Availability Value (US$) 
Segments Covered By Origin, By Beverage Type, By Form, By Ingredient, By Type
Regions Covered North America, Europe, Asia-Pacific, South America, and Middle East & Africa
Fastest Growing Region Asia-Pacific
Largest Region North America
Report Insights Covered Competitive Landscape Analysis, Company Profile Analysis, Market Size, Share, Growth, Demand, Recent Developments, Mergers and Acquisitions, New Product Launches, Growth Strategies, Revenue Analysis, Porter’s Analysis, Pricing Analysis, Regulatory Analysis, Supply-Chain Analysis, and Other key Insights.

Beverages Flavouring System Market Dynamics and Trends

Increasing Health Consciousness among the People is Driving the Beverages Flavouring System Market Growth

With growing awareness of the impact of diet on health, consumers are increasingly seeking healthier alternatives to sugary and calorie-laden beverages. Flavoring systems play a pivotal role in this transformation, as they add a burst of delectable taste to these healthier alternatives, making them more appealing to health-conscious consumers.

Health-conscious consumers are now looking for beverages made with natural and clean-label ingredients. They are more inclined towards products that contain natural sweeteners, flavors, and colors, rather than artificial additives. For instance, the 2020 Food & Health Survey from the International Food Information Council (IFIC) showed 74 consumers were trying to limit or avoid sugars. This movement has propelled the popularity of flavoring systems that rely on natural extracts derived from fruits, herbs, and botanicals. 

Growing Demand for Functional Beverages is Driving the Beverages Flavouring System Market Growth

Functional beverages, which offer additional health benefits beyond basic hydration, have become increasingly popular as consumers seek convenient ways to incorporate wellness into their daily routines. According to a study by Brightfield Group’s Evergi platform, functional beverages are the most popular drinks. According to Evergi’s December 2020 survey, the most popular functional beverages are energy drinks — purchased by 15% of consumers. To meet this demand, beverage manufacturers require flavouring systems that can effectively mask the taste of functional ingredients while maintaining an appealing flavour profile.

Beverage manufacturers are continuously creating new types of drinks to attract consumers and stay ahead of the competition. These innovative beverages often have interesting flavor combinations that appeal to certain groups of people. The flavoring systems are vital in achieving the desired taste and overall experience of these functional beverages. Manufacturers depend on flavor houses and suppliers of ingredients to create customized flavor solutions that make the ingredients more enjoyable.

Stringent Regulatory Standards Can Restrain the Market Growth of Beverages Flavouring System

The types and amounts of ingredients allowed in flavouring systems are restricted, potentially preventing the use of certain artificial ingredients that can help achieve desired flavor profiles or replicate popular tastes. This can create challenges for flavouring system manufacturers who want to meet consumer demands for diverse and innovative flavors.

To meet regulatory standards, companies must invest in research, development, and testing to make sure their products are safe and comply with regulations. Manufacturers of flavoring systems must conduct toxicology studies, perform safety assessments, and go through extensive testing to prove that their products are suitable. These costs can be a burden for small companies or startups trying to enter the market. Hence, meeting regulatory requirements can be expensive, which limits market entry and slows down overall market growth.

 

Beverages Flavouring System Market Segmentation Analysis

The global beverages flavoring system market is segmented based on origin, beverage type, form, type, and region.

Flavoring Agents Held Highest Share in 2022

In 2022, the flavoring agent's segment had the highest revenue share in the beverages flavouring system market. Due to the increasing health-conscious among consumers, the demand for low-salt, low-sugar, and low-fat beverages is high, and this has been fueling the demand for taste-masking agents and taste modulators. Some of the common flavoring agents utilized in the formation of beverages include esters, MSG, aldehydes, protein hydrolysates, and ketones.

Flavoring agents offer a wide array of options to create unique and appealing taste profiles, allowing beverage manufacturers to cater to diverse consumer preferences. This versatility and customization capability of flavoring agents has contributed to their widespread adoption and popularity among beverage manufacturers. By using different flavoring agents, manufacturers can develop innovative and differentiated beverage products, meeting the evolving demands of consumers and gaining a competitive edge in the market.

 

Beverages Flavouring System Market Geographical Share

Increasing Consumption of Beverages in Asia-Pacific Region 

In 2022, Asia Pacific had the highest revenue share of the beverages flavoring system market. Owing to their high disposable incomes, countries such as China, Japan, and India are estimated to hold high potential for market growth due to a large young population. The growing demand for packaged juices, energy drinks, and sports drinks is expected to drive the demand for beverage flavoring systems in the Asia Pacific region.

According to USDA, China is a leading beer market in terms of both production and consumption. In 2002, China overtook the United States to become the world’s largest producer of beer. In 2020, around 34.1 billion liters of beer were brewed in China, which provides a tremendous boost to the food & beverage industry. Over recent years, China's demand for foreign food& beverage products is growing steadily. Hence, the wide rate of consumption of beverages in the Asia-Pacific region has contributed to its regional growth.

 

Beverages Flavouring System Companies and Competitive Landscape

The major global players include Takasago, Symrise, Firmenich, Bell Flavors & Fragrances, Dohler, Mastertaste, Givaudan, International Flavors and Fragrances, Sensient Technologies, MANE

 

COVID-19 Impact on Beverages Flavouring System Market

COVID-19 Impact 

The surge and shift in customer and consumer demand from the food service channel to retail, driven by increased at-home usage due to COVID-19 sheltering-in-place precautions, will result in consumer-packaged goods manufacturers seeing a corresponding increase in volume revenue and profit. On the other hand, COVID-19 has disrupted the supply chains of the food and beverage industry. A report from Resilience360 found that the shutdown of manufacturing plants, changing consumer behaviors, and price increases have altered F&B supply chains. Plant closures and changes to operating procedures – including socially distancing workers – contributed to overall labor reductions and limited production. 

By Origin

  • Natural
  • Artificial
  • Nature-Identical

By Beverage Type

  • Alcoholic
  • Non-alcoholic
    • Dairy
    • Juices
    • Carbonated Soft Drinks
    • Functional Drinks
    • Others

By Form

  • Dry
  • Liquid

By Ingredient

  • Flavoring Agents
  • Flavor Carriers
  • Flavor Enhancers
  • Others

By Type

  • Fruits & Vegetables
  • Dairy
  • Herbs & Spices
  • Chocolate
  • Others

By Region

  • North America
    • The U.S.
    • Canada
    • Mexico
  • Europe
    • Germany
    • The UK
    • France
    • Italy
    • Spain
    • Rest of Europe
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia-Pacific
    • China
    • India
    • Japan
    • Australia
    • Rest of Asia-Pacific
  • Middle East and Africa

Key Developments

  • In May 2023, Sweegen, a sweetness and flavor innovator, announced the launch of Sweetensify Flavors, its newest flavor tool for food and beverage producers to create better-for-everyone products.
  • In July 2022, Givaudan, a global leader in taste and wellbeing, and Manus Bio, a leading biomanufacturer of natural products, declared the launch of BioNootkatone a breakthrough ingredient that answers market demand for sustainable, natural, clean-label citrus flavor without the cost and supply volatility of traditional citrus extracts.

Why Purchase the Report?

  • To visualize the global beverages flavoring system market segmentation based on origin, beverage type, form, ingredient, type, and region understand key commercial assets and players.
  • Identify commercial opportunities by analyzing trends and co-development. 
  • Excel data sheet with numerous beverage flavoring system market-level data points all for segments.
  • PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
  • Product mapping available as excel consisting of key products of all the major players.

The Global Beverages Flavoring System Market Report Would Provide Approximately 77 Tables, 78 Figures and 102 Pages.

Target Audience 2024

  • Manufacturers/ Buyers
  • Industry Investors/Investment Bankers
  • Research Professionals
  • Emerging Companies

 

To Get a Free Sample Click Here

 

Global Beverages Flavouring System Market is Segmented By Origin (Natural, Artificial, Nature-identical), By Beverage type (Alcoholic, Non-alcoholic, Dairy, Juices, Carbonated soft drinks, Functional drinks, Others),  By Form (Dry, Liquid, By Ingredient, Flavoring agents, Flavor Carriers, Flavor Enhancers, Others),  By Type (Fruits & vegetables, Herbs & spices, Chocolate, Others), and By Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa) – Share, Size, Outlook, and Opportunity Analysis, 2023-2030

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FAQ’s

  • Beverages Flavouring System Market is expected to grow at a CAGR of 5.1% during the forecasting period 2024-2031.

  • North America region Controls the Beverages Flavouring System Market during 2024-2031.

  • Among all regions, Asia Pacific is the fastest-growing market share during the forecast period.

  • Major players are Takasago, Symrise, Firmenich, Bell Flavors & Fragrances, Dohler, Mastertaste, Givaudan, International Flavors and Fragrances, Sensient Technologies, MANE.
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