Frozen dough offers unmatched convenience and versatility in baking, allowing both home bakers and professionals to produce fresh, high-quality goods with minimal effort. By mixing and kneading ingredients before rapid freezing, the dough retains its texture, flavor, and nutritional value until ready to bake. Available in a wide range of varieties, from bread and pizza dough to pastry and cookie dough, it caters to diverse culinary needs. This consistency and ease of use make frozen dough a staple in households and restaurants, enabling the quick creation of delicious baked goods by simply thawing and baking.
The global frozen dough market reached USD 20.43 billion in 2022 and is projected to grow to USD 31.61 billion by 2031, with a CAGR of 5.6% during the forecast period 2024-2031. This growth is driven by changing consumer food patterns and the rising demand for ready-to-cook products. As convenience becomes a priority, frozen dough offers an easy and efficient way to prepare fresh baked goods, making it increasingly popular among consumers worldwide.
1) Europastry:
Europastry is a trailblazer in the frozen bakery dough industry. With over 30 years of experience, the company leverages innovation to create top-quality products, guided by the rich legacy of skilled artisans.
Boasting 26 facilities and 29 sales offices, Europastry delivers products and bakery expertise to more than 80 countries worldwide. By 2022, the company invested 120 million euros in research, development, and technology. Europastry aims to simplify and enhance lives by promoting a new bakery culture rooted in tradition and enriched by innovation. The company operates 26 subsidiaries and collaborates with over 600 distributors globally.
2) Campbell’s Soup Company:
Campbell Soup Co. is a renowned manufacturer of convenience food and beverage products, established in 1869. The company markets its products under various popular brands, including Pepperidge Farm, Milano Cookies, Farmhouse, Pretzel Crisps, Snyder's of Hanover, Chunky, Late July, Kettle, Pop Secret, Jay's, Krunchers, Stella D’oro, Cape Cod, Lance, and Goldfish. As a focused brand powerhouse, Campbell operates through two main divisions: Meals & Beverages and Snacks. Its products are sold and merchandised across a wide range of retail channels, including retail food chains, mass merchandisers, mass discounters, club stores, pharmacies, quick-service restaurants, dollar stores, and other retail, commercial, and non-commercial enterprises.
3) J&J Snack Foods Corp:
JJ&J Snack Foods Corporation (JJSFC) is a leading manufacturer, marketer, and distributor of premium snack foods and frozen drinks. The company's success in the soft pretzel market has paved the way for its expansion into snack foods, baked goods, frozen novelties, and beverages. J&J Snack Foods distributes its branded products, including Country Home, Labriola, Bavarian, Whole Fruit, Dutch Waffle, Sweet Stuffers, and Chill, to retail grocery stores and food service establishments across the United States. Their diverse product lineup features funnel cakes, soft pretzels, frozen juice snacks, desserts, soft drinks, stuffed sandwiches, portable items, churros, and various bakery goods, catering to a wide range of consumer tastes and preferences.
4) Bridgford Foods Corporation:
Bridgford Foods is a pioneer in the manufacturing and sale of frozen bread dough to supermarkets and institutional customers. The company distributes its products across all 50 states, Canada, and several international markets. Bridgford operates five production facilities located in Statesville, North Carolina; Anaheim, California; Chicago, Illinois; and two in Dallas, Texas. The main product categories include Bridgford Frozen Bread Dough and Buttermilk Biscuits, Monkey Bread, Beef Jerky, Shelf-Stable Dry and Semi-Dry Sausage, and Shelf-Stable Sandwiches. Serving both the retail and food service trade, Bridgford Foods maintains a strong market presence supported by approximately 700 shareholders.
5) Johnston’s Bakery Inc.:
Johnston's Bakery Inc. is a bakery and frozen dough manufacturing company with two facilities located in Sheboygan, Wisconsin. In 2017, Johnston's Bakery was awarded Sheboygan County’s best donuts and best bakery categories. The company delivers a wide range of freshly baked goods to restaurants, grocery stores, vending companies, and institutions throughout Sheboygan and the surrounding counties. Committed to excellence, the company's mission is to consistently manufacture the highest quality baked goods available. The frozen dough plant is situated at 3220 Weeden Creek Road in Sheboygan.
6) OK Frozen Dough:
OK Frozen Dough is a Canada-based, SQF-certified bakery specializing in manufacturing bread and bun dough that ensures quality and freshness. Located in Armstrong, B.C., the company’s manufacturing plant meets all food safety standards. OK Frozen Dough excels in producing custom products tailored to unique customer requests and offers over 100 products made from high-quality ingredients. The company supplies more than 500 grocery store in-store bakeries and over 200 independent bakery locations. In 2024, OK Frozen Dough plans to expand its production facility to a capacity of 36,000 square feet, enhancing its ability to meet growing demand.
7) DeIorios:
DeIorio's is renowned for its expertise in producing high-quality frozen dough products, particularly pizza dough. Certified at Level 2 by the SQF, DeIorio’s products are trusted for their safety and quality. The company supplies its diverse range of products, including various pizza dough options, pre-sheeted pizza crusts, traditional pizza dough balls, and par-baked crusts, to pizzerias, restaurants, food service providers, and retail outlets worldwide. DeIorio’s serves a broad clientele, including schools and institutions, in-store cafés, in-store bakeries, and pizzeria and sub shops. Their products are available in white, wheat, herb, and even gluten-free forms, ensuring freshness, texture, and flavor with every batch.
8) Dr. Schär AG / SPA:
Dr. Schär specializes in developing and producing gluten-free and wheat-free foods globally. The company offers a wide range of gluten-free products, including bread, snacks, pasta, biscuits, cakes, and various baked goods. With products sold in over 14 countries, Dr. Schär operates 18 manufacturing sites across Italy, Austria, France, Spain, the United Kingdom, Brazil, Russia, Germany, Turkey, and other locations. Significant investments in research and development have enhanced the quality of its gluten-free offerings. Dr. Schär AG/SPA distributes its products through both online and offline sales channels, making them available in over 100 countries worldwide.
9) General Mills, Inc.:
General Mills, Inc., a multinational food corporation based in Golden Valley, Minnesota, USA, was founded in 1928. As a global leader, General Mills boasts a diverse array of brands spanning a wide spectrum of food categories, including cereals, snacks, and baking products. Among their offerings is a range of frozen dough products marketed under various brand names, known for providing convenient and high-quality baking solutions for home use. General Mills continually innovates its frozen dough offerings to meet evolving consumer demands and trends, introducing new flavors and variations, and catering to dietary preferences with gluten-free and organic options.
10) Custom Foods Inc.:
Custom Foods, Inc. is a pioneer in the frozen dough industry, offering a broad range of products, including cookie dough, bread dough, pizza dough, and more. Serving restaurant chains, food service establishments, grocery stores, and organizations seeking innovative fundraising solutions, Custom Foods has recently expanded its Level 2 SQF-certified plant and boasts a dedicated production team. Their extensive product range is complemented by a responsive R&D team that develops custom items to meet client specifications. Custom Foods takes pride in its delicious products, state-of-the-art production facility, strong work culture, and top-notch customer support, emphasizing a culture of excellence for its employees.
